Homemade, small-batch, hot sauces from the mild Aji to blistering Carolina Reaper. Made from hot peppers grown on our farm.
Classic everyday hot sauce made with Super Chile peppers. Moderately hot with a pleasant taste and a somewhat...
Cayenne pepper hot sauce, medium heat.
Relatively mild with a fruity citrus taste.
Traditional Aji with a hotter taste. OUT OF STOCK.
One of the hottest! For the diehard heat fans.
Traditional cayenne pepper sauce. Medium heat.
Cayenne with some added natural heat of ghost peppers.
Our cherry peppers are usually on the hotter side.
A habanero pepper from South America with a fruity taste. Hot.
Developed in Dorset, England. Heat in the ghost and scorpion range.
No description necessary!
Hotter than the average cayenne and gold in color when ripe.
Ghost peppers with a gold color, but ghost heat.
A mix of our golden peppers... Hot. OUT OF STOCK.
Jalapeno flavor, jalapeño heat. OUT Of STOCK.
A Pennsylvania Dutch heirloom pepper, it's a mild habanero, but still pretty hot with a good flavor.
A variety of habanero.
Not your typical hot chocolate! A habanero that is brown when ripe and makes a brown hot sauce! OUT OF STOCK.
Small yellow, hot peppers that smell lemony when fresh.
A cayenne pepper sauce.
Moderately hot with a sweeter taste than green jalapeños. A popular sauce.
One of our most popular! Red mushroom peppers mixed with cayenne. Unique taste and dark red color. OUT OF STOCK.
Very hot scorpion peppers! OUT OF STOCK.
Our classic super Chile hot sauce with a little boost in heat.
Small, ornamental, very hot Thai peppers.
Unusual habanero pepper that is small, round, and white when ripe. Hot.